Apple & Beet Relish

Apple & Beet Relish with sprouts and micro-greens is a delicious accompaniment to any dish. It is easy to make and will keep in the fridge for several days even up to a week.


  • 1 apple 
  • 1 beetroot the same size as the apple
  • 1 Tbsp Apple cider vinegar
  • 1/4 cup of dried sliced cranberries
  • 1/4 cup Wright Sprouts Broccoli Mix
  • Small handful of micro-greens (Optional)
  • Salt to taste


Wash and grate the apple and beetroot and place in a bowl.

Pour over the apple cider vinegar and leave to sit for 10 minutes. This is to allow

Add sprouts and cranberries and mix through. Season if required.

Serve with a sprinkle of micro-greens to garnish.

Apple 7 Beet Relish

This recipe is:

  • Sprouted
  • Raw
  • Gluten Free
  • Dairy Free

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